Apple, (Malus domestica) 'Honeycrisp'

Apple, 'Honeycrisp'

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The Honeycrisp Apple is highly prized and is one of the most vigorous and hardy of apple trees. Its fruit is mottled red over yellow with and exceptionally crisp and juicy texture. Blooms mid-April and fruit ripens mid-September, although it develops its full aromatic flavor if left on the tree until mid-October. Makes a good pollinator, heavier fruit set of another variety is available to cross-pollinate with. A semi-dwarf variety. Great fresh-eating apple with excellent storage life.

Plant Details


Latin Name:
Malus domestica 'Honeycrisp'
Plant Type:
Deciduous, Fruit Tree
Care :
Prefers average well-drained soil, rich in organic matter. Water regularly during the first growing season to establish a deep root system. Pruning helps to encourage fruit production.
Light Requirements:
  • Full Sun
Plant Height:
12-14 feet
Plant Width:
12-14 feet
Rounded green leaves turn yellow in fall.
Fragrant, white flowers in mid-April.
  • 4
  • 5
  • 6
  • 7
  • 8
Special Features:
  • Edible