"Great Rhubarb Recipes" by Nancy C. Ralston & Marynor Jordan.
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. Their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
The words "rhubarb" and "pie" are so synonymous that it's no wonder rhubarb is also known as pieplant. But there's so much more to be done with rhubarb than make a pie! In this booklet, you'll find expert tips on growing and buying rhubarb, as well as 38 fresh and delicious recipes that will inspire you to use rhubarb creatively.
A Storey Country Wisdom Bulletin
Published by: Storey Publishing, LLC.
32 page paperback booklet.