The Dandelion Celebration: A Guide to Unexpected Cuisine

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The Dandelion Celebration is the definitive guide to gathering, preparing, and savoring the entire dandelion - in everything from appetizers to "coffee" and dessert. And as you sit back enjoying that dessert, you'll have the added satisfaction of knowing that you've both "rescued" your lawn and fed your body one of the most potent vegetable nutrient sources that exists. Learn the colorful history, medicinal potential, nutritional pedigree, and hundreds of uses for dandelions in your life. Over 75 recipes and fascinating anecdotes.

Author: Peter Gail
Publisher: Goosefoot Acres Press
155 pp. 5 1/2 x 8 1/2"