Description
True to name, these cylindrical, cream to pale yellow tomatoes are best harvested at 3″โwhen they start to look like little sausages! With a smooth, buttery, rich flavor, ‘Cream Sausage’ is ready to eat like an apple right off the vine, or save it for the kitchen to simmer into a yellow pasta sauce, create contrast in salsas, or slice up for a fresh salad. This highly productive cultivar is compact and perfect for containers. A Botanical Interests staff favorite!
Days to Maturity:ย 80 days from transplanting
Family:ย Solanaceae, Nightshade family, includes tomatoes, potatoes, petunias, nicotiana, Chinese lantern, and eggplant.
Type:ย Determinate, Slicing or Paste Tomato (Learn more)
Native:ย Andes
Hardiness:ย Frost-sensitive annual
Exposure:ย Full sun
Plant Dimensions:ย 36″ tall
Variety Info:ย Creamy white to light yellow, oblong, 3” long fruits. ‘Cream Sausage’ is a determinate type tomato.
Attributes:ย Frost Sensitive, Good for Containers
Additional information
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