Description
This heirloom kale was first brought to the U.S. by Russian traders. Wavy gray-green leaves tinged with purple taste best when tender. Delicious cooked, or raw in salads.
Botanical Name: Brassica oleracea
Matures In: 50 days
Attributes: Heirloom leafy green
Additional information
| Latin Name | |
|---|---|
| Light Requirements | |
| Special Features |
Related products
-
Osmocote Plus Outdoor & Indoor Plant Food
$13.99 – $48.99Price range: $13.99 through $48.99 -
Dark Basalt Clay Standard Pot
$2.35 – $31.00Price range: $2.35 through $31.00 -
Espoma Organic Garden-tone
$10.99 – $31.99Price range: $10.99 through $31.99 -
Jiffy Peat Pots 2in
$2.99 – $4.99Price range: $2.99 through $4.99






