Description
Glossy, dark green, flat leaves exhibit a fuller flavor than curled parsley. Italian Parsley is commonly used in sautés, when grilling meats, or cooking poultry. It is also wonderful when chopped fresh! New foliage will flush after each shearing. Plants grow best in moderately, rich, well-drained soil and full sun to partial shade.
Additional information
| Weight | 0.000 oz |
|---|---|
| Container Size | |
| Latin Name | Petroselinum crispum var. neapolitanum 'Italian Flat Leaf' |
| Plant Type | Tender Perennial Herb |
| Care | Plant in fairly rich, moist soil. Water regularly during dry periods. |
| Light Requirements | |
| Habit | Compact, bushy habit. |
| Plant Height | 12-24 inches |
| Plant Width | 12-24 inches |
| Foliage | Bright green, finely-cut leaves. |
| Bloom | White flowers bloom in summer. |
| Zone | |
| Special Features | |
| Peak Season(s) |
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