Oregano, Italian
$4.99
Out of stock
Description
A delicious culinary herb that is essential to your Italian dishes. If you are herb gardening for flavor, include Italian Oregano in the herb plants you grow. Italian Oregano is an excellent variety with a strong spicy flavor used in Italian cooking. A native of the Mediterranean region, Oregano was made popular in the United States by returning WWII soldiers who brought their new found love of pizza home with them. Previously not considered the main ingredient in Italian cooking, it was Oregano’s bold spicy flavor that reminded Americans of the robust complexity of Italian cuisine.
Additional information
| Weight | 0.000 oz |
|---|---|
| Latin Name | Origanum vulgare 'Italian' |
| Plant Type | Perennial Herb |
| Care | Best planted in average, well-drained soil which is somewhat rocky or gravely. Will not tolerate wet feet. |
| Light Requirements | |
| Habit | Bushy, clumping habit. |
| Plant Height | 24 inches |
| Plant Width | 24 inches |
| Foliage | Small green, fragrant leaves. |
| Bloom | Small white flowers bloom in summer. |
| Zone | |
| Special Features | Attracts Butterflies, Container Use, Cut/Dried Flower, Edible, Fragrant, Low Maintenance |
| Container Size | |
| Peak Season(s) |
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